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International Cooking
 Top Sellers for International Cooking Books:   
Silk Road Cooking: A Vegetarian Journey  
Author: Najmieh K. Batmanglij Book Review
Format: Paperback
ISBN: 0934211965
Publish Date: June 2004
     
Weight Watchers New Complete Cookbook  
Author: Weight Watchers International Inc. Staff (Editor) Book Review
Format: Spiral-bound
ISBN: 002863716X
Publish Date: bound - 1998
     
From My Mexican Kitchen: Techniques and Ingredients  
Author: DIANA KENNEDY Book Review
Format: Hardcover
ISBN: 0609607006
Publish Date: September 9, 2003
     
Weight Watchers Make It in Minutes: Easy Recipes in 15, 20, and 30 Minutes  
Author: Staff of Weight Watchers Book Review
Format: Paperback
ISBN: 0764565176
Publish Date: August 2001
     
Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking  
Author: Yamuna Devi Book Review
Format: Hardcover
ISBN: 0525245642
Publish Date: August 1987
     
The Gourmet Cookbook : More than 1000 recipes  
Author: Ruth Reichl (Editor) Book Review
Format: Hardcover
ISBN: 0618374086
Publish Date: September 28, 2004
     
The Slow Mediterranean Kitchen: Recipes for the Passionate Cook  
Author: Paula Wolfert Book Review
Format: Hardcover
ISBN: 0471262889
Publish Date: October 2003
     
Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher's Master Classes, with More Than 100 of Her Irresistible New Recipes  
Author: Marcella Hazan Book Review
Format: Hardcover
ISBN: 0066209676
Publish Date: October 2004
     
The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors (Eating Well)  
Author: Patsy Jamieson, Patricia Jamieson (Editor) Book Review
Format: Hardcover
ISBN: 0881506303
Publish Date: September 30, 2004
     
Better Homes and Gardens Vegetarian Cooking  
Author: Chuck Smothermon (Editor) Book Review
Format: Other Format
ISBN: 0641528140
Publish Date:
     
Joie de Vivre: Simple French Style for Everyday Living  
Author: Robert Arbor, Katherine Whiteside Book Review
Format: Hardcover
ISBN: 0743223535
Publish Date: May 1, 2003
     
Cook It Quick!: Speedy Recipes with Low POINTS Value in 30 Minutes or Less  
Author: Weight Watchers Book Review
Format: Paperback
ISBN: 0743245962
Publish Date: January 2004
     
The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World  
Author: Lynn Alley Book Review
Format: Paperback
ISBN: 1580084893
Publish Date: September 1, 2003
     
Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat  
Author: Bruce Aidells Book Review
Format: Hardcover
ISBN: 0060508957
Publish Date: October 2004
     
Splendid Soups : Recipes and Master Techniques for Making the World's Best Soups  
Author: James Peterson Book Review
Format: Hardcover
ISBN: 0471391360
Publish Date: September 22, 2000
     
    


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