Spring comes early to the Lowcountry. At a time of year when New York City is coated in a seemingly permanent layer of brown slush and St. Paul, Minnesota, is digging out from yet another remarkable blizzard, Beaufort, South Carolina, is celebrating its annual daffodil harvest and Charleston is putting on its Lowcountry Blues Bash and hosting the Southeastern Wildlife Exposition. In a region that's sweltering by May, February through April is the time to visit, and Cecily McMillan's guide makes traveling as easy as sweet potato pie. With attention to history, lodging, restaurants, recreation, and culture, McMillan provides easily navigable maps, advice on what to do and see, and a strong flavor of the South.

ANNOTATION

New reviews, revised information, and a fresh, inviting style make the new edition of his comprehensive guide essential to Lowcountry visitors and residents alike. "No other book comes close to this one in quality."--Travel & Leisure. 100 photos. 7 maps. 304 pp.

FROM THE PUBLISHER

Now fully revised, this bestselling guide to the Lowcountry of South Carolina and Georgia boasts comprehensive information on history, culture, restaurants, lodgings, recreation, and more. According to "Travel & Leisure" magazine, "No other book comes close to this one in the quality and quantity of information". 100 photos and maps.

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