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   Book Info

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Distinction: A Social Critique of the Judgement of Taste  
Author: Pierre Bourdieu
ISBN: 0674212770
Format: Handover
Publish Date: June, 2005
 
     
     
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Language Notes
Text: English, French (translation)




Distinction: A Social Critique of the Judgement of Taste

FROM THE PUBLISHER

Distinction is at once a vast ethnography of contemporary France and a dissection of the bourgeois mind. Bourdieu's subject is the study of culture, and his objective is most ambitious: to provide an answer to the problems raised by Kant's Critique of Judgment by showing why no judgment of taste is innocent.

     



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